Ingredients:
1 1/2c all-purpose flour
3 1/2t baking powder
1t salt
2T white sugar
1 1/4c milk
1 egg
3T butter, melted
Directions:
In a large bowl, sift together the flour, baking powder, salt & sugar. Make a well in the center and pour in the milk, egg and melted butter; mix until smooth.
Heat a lightly oiled griddle or frying pan over medium low heat. Pour or scoop the batter onto the griddle, using approximately 1/4c for each pancake.
Brown on both sides and serve hot.
